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Vanilla Cinnamon Milk Tea Recipe

Vanilla Cinnamon Milk Tea Recipe


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4.6 from 19 reviews

  • Author: admin
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian, Gluten-Free

Description

Indulge in the comforting blend of vanilla and cinnamon with this delightful Vanilla Cinnamon Milk Tea. Perfect for a cozy evening or a leisurely afternoon break, this spiced milk tea will warm you up from the inside out.


Ingredients

Scale

For the Tea:

  • 2 black tea bags (or 2 teaspoons loose black tea)
  • 1 1/2 cups water

For the Milk Mixture:

  • 1 cup whole milk (or milk of choice)
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 12 tablespoons honey or sugar (to taste)

Optional Garnish:

  • 1 cinnamon stick

Instructions

  1. Prepare the Tea: In a small saucepan, bring water to a boil. Add the tea bags and simmer for 3–4 minutes.
  2. Make the Milk Mixture: Stir in milk, cinnamon, and sweetener. Simmer for 3–5 minutes, stirring occasionally.
  3. Flavor and Serve: Remove from heat, stir in vanilla extract, and strain if using loose leaves. Pour into mugs, garnish if desired, and serve warm.

Notes

  • For a frothier texture, use a milk frother or whisk vigorously before serving.
  • This tea can be enjoyed iced by chilling and pouring over ice cubes.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 10g
  • Sodium: 45mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 10mg