Description
Indulge in the comforting flavors of Vanilla Cinnamon Milk Tea with this easy-to-follow recipe that combines the richness of milk tea with warm cinnamon and vanilla notes. Perfect for a cozy evening treat!
Ingredients
Scale
Tea Base:
- 2 black tea bags (or 2 teaspoons loose black tea)
- 1 1/2 cups water
Flavorings:
- 1/2 cup milk (dairy or non-dairy)
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon vanilla extract
- 1–2 teaspoons honey or sweetener of choice (adjust to taste)
- Optional: cinnamon stick for garnish
Instructions
- Prepare the Tea: Boil water, steep tea bags for 4–5 minutes.
- Add Flavors: Remove tea bags, add milk, cinnamon, vanilla, and honey.
- Heat and Serve: Warm the tea mixture without boiling, froth if desired, pour into mugs, garnish, and serve hot.
Notes
- For a creamier texture, opt for whole milk or oat milk.
- Enjoy it iced by cooling the tea and serving over ice with a splash of cold milk.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: Fusion
Nutrition
- Serving Size: 1 cup
- Calories: 60
- Sugar: 6g
- Sodium: 25mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
