Description
Indulge in the simplicity and deliciousness of these no-bake cookies, a perfect treat for any occasion. With the rich flavors of chocolate and peanut butter combined with the satisfying crunch of oats, these cookies are sure to become a favorite in your household.
Ingredients
Scale
Base
- 1/2 cup unsalted butter
- 2 cups granulated sugar
- 1/2 cup whole milk
- 1/4 cup unsweetened cocoa powder
Additions
- 1/2 cup creamy peanut butter
- 2 teaspoons vanilla extract
- 3 cups quick-cooking oats
- pinch of salt
Instructions
- In a medium saucepan, combine the butter, sugar, milk, and cocoa powder. Stir constantly over medium heat until boiling. Boil for 1 minute, then remove from heat.
- Stir in peanut butter, vanilla, and salt until smooth.
- Add oats and mix until coated.
- Drop portions onto a lined sheet. Let sit until set, about 30 minutes.
Notes
- Use quick oats for best texture and quicker setting.
- Be cautious not to overboil the mixture for optimal consistency.
- For added texture, consider mixing in shredded coconut or chopped nuts.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 140
- Sugar: 14g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
