Description
These Easy Easter Cake Mix Cookie Bars are a delightful treat perfect for the holiday season. With a base of yellow cake mix, these bars are loaded with pastel M&M’s, white chocolate chips, and colorful sprinkles, making them a festive and fun dessert for Easter gatherings.
Ingredients
Scale
Cake Mix Cookie Bars:
- 1 box yellow cake mix
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 cup pastel M&M’s
- 1/2 cup white chocolate chips
- 1/2 cup sprinkles (Easter or pastel colors)
Instructions
- Preheat the Oven: Preheat the oven to 350°F (175°C) and line a 9×13-inch baking dish with parchment paper.
- Mix the Dough: In a large mixing bowl, combine the cake mix, melted butter, and eggs until a thick dough forms. Fold in the M&M’s, white chocolate chips, and sprinkles.
- Press and Bake: Press the dough evenly into the prepared pan. Bake for 20–25 minutes, or until lightly golden around the edges.
- Cool and Cut: Let cool completely before cutting into bars.
Notes
- For extra chewiness, slightly underbake the bars and allow them to set as they cool.
- These bars can also be made with funfetti or white cake mix for a lighter color.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 190
- Sugar: 18g
- Sodium: 140mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
