Description
A classic Caesar Salad recipe featuring crisp romaine lettuce, crunchy homemade croutons, creamy Caesar dressing with anchovy paste, and a generous topping of Parmesan cheese. Ready in just 25 minutes, this fresh and flavorful salad is perfect as a light meal or a side dish.
Ingredients
Scale
Salad
- 1 head Romaine Lettuce
- 1/2 cup Parmesan Cheese, grated
- 1 cup Croutons (homemade or store-bought)
Caesar Dressing
- 1/4 cup Mayonnaise
- 1 clove Garlic, minced
- 1 teaspoon Anchovy Paste
- 2 tablespoons Lemon Juice, fresh
- Salt and Black Pepper to taste
- 2 tablespoons Olive Oil (for croutons)
- 4 slices Bread (for croutons)
Instructions
- Wash and Dry Lettuce: Thoroughly wash the romaine lettuce under cold water, then dry completely using a salad spinner or clean kitchen towels until crisp to ensure the salad is fresh and crunchy.
- Make Croutons: Cube the bread into bite-sized pieces, toss them with olive oil to coat evenly, then spread on a baking sheet and bake in a preheated oven at 375°F (190°C) for about 10-12 minutes or until golden brown and crispy. Let cool.
- Prepare Dressing: In a bowl, whisk together the mayonnaise, minced garlic, anchovy paste, and lemon juice until smooth and well combined. Season with salt and freshly ground black pepper to taste.
- Toss Salad: In a large salad bowl, add the dried romaine lettuce and pour the dressing over it. Toss gently but thoroughly to coat each leaf evenly with the dressing.
- Add Toppings: Sprinkle the grated Parmesan cheese over the dressed lettuce, then add the crispy croutons on top for added texture and flavor.
- Serve Immediately: Serve the Caesar salad right away to maintain the freshness and crunchiness of the lettuce and croutons for the best eating experience.
Notes
- For a richer dressing, you can add a raw egg yolk if desired, but ensure it is fresh and from a trusted source.
- Anchovy paste can be substituted with Worcestershire sauce for a milder flavor.
- Croutons can be made ahead and stored in an airtight container for up to 2 days.
- Optional: Add grilled chicken or shrimp to make it a more substantial meal.
- Use freshly grated Parmesan for the best taste and texture rather than pre-grated versions.
