Description
These Chopped Cheeseburger Sliders are a delicious twist on classic sliders, featuring flavorful ground beef mixed with melted cheddar cheese, all baked to perfection on mini buns. They are perfect for parties, game days, or a quick family dinner.
Ingredients
Scale
Main Ingredients:
- 1 tablespoon olive oil
- 1 small yellow onion (finely diced)
- 1 1/2 pounds ground beef
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 12 slider buns
- 1/4 cup mayonnaise
Optional Toppings:
- pickles
- shredded lettuce
- ketchup
- mustard
Instructions
- Preheat oven: Preheat oven to 350°F.
- Cook Onion and Beef: Heat olive oil in a skillet, sauté onion, add ground beef, cook until browned. Drain grease, season with Worcestershire sauce, garlic powder, salt, and pepper.
- Add Cheese: Stir in cheddar cheese until melted.
- Assemble Sliders: Spread mayonnaise on bun bottoms, top with beef mixture, optional toppings, and bun tops.
- Bake: Bake for 10–12 minutes until toasted.
- Serve: Enjoy warm with condiments.
Notes
- For extra flavor, sprinkle sesame seeds on the buns before baking or use a cheese blend for a melty finish.
- These sliders are great for game days or quick family dinners.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 280
- Sugar: 3g
- Sodium: 360mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 45mg
