Description

Indulge in the creamy and flavorful delight of homemade Boursin Cheese, a versatile spread perfect for entertaining or snacking. This herb-infused cheese spread is a crowd-pleaser and a must-have for your next gathering.

Ingredients

Cheese Spread:

8 ounces cream cheese (softened)
4 tablespoons unsalted butter (softened)

Seasonings:

1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon dried marjoram
1/4 teaspoon dried parsley
1/4 teaspoon salt
1/8 teaspoon black pepper

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Instructions

Prepare the Cheese Spread: In a medium mixing bowl, combine the softened cream cheese and butter. Blend until smooth. Add garlic powder, onion powder, basil, thyme, marjoram, parsley, salt, and black pepper. Mix thoroughly.
Chill and Serve: Taste and adjust seasoning as needed. Transfer to a serving bowl, cover, and refrigerate for at least 1 hour. Serve chilled or at room temperature with crackers, bread, or vegetables.

Notes

For a more authentic texture, whip the mixture longer.
Substitute fresh herbs for dried, tripling the quantity.
Great as a filling for stuffed chicken or in mashed potatoes.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Appetizer
Method: No-Cook
Cuisine: French-Inspired

Nutrition

Serving Size: 2 tablespoons
Calories: 120
Sugar: 1g
Sodium: 130mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 1g
Fiber: 0g
Protein: 2g
Cholesterol: 35mg