Description
Enjoy the delicious flavors of a cheeseburger in a convenient wrap form with these easy-to-make Air Fryer Cheeseburger Wraps. Crispy on the outside and filled with seasoned ground beef, cheddar cheese, pickles, and more, these wraps are a perfect family-friendly meal.
Ingredients
Scale
For the Beef:
- 1 pound ground beef
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1 tablespoon ketchup
- 1 tablespoon mustard
For the Wraps:
- 4 large flour tortillas
- 1 cup shredded cheddar cheese
- 1/2 cup chopped pickles
- 1/4 cup diced red onion (optional)
- 1 tablespoon olive oil or cooking spray
Instructions
- Preheat Air Fryer: Preheat your air fryer to 375°F.
- Cook Beef: Cook ground beef with salt, pepper, garlic powder, and onion powder until browned. Stir in ketchup and mustard.
- Assemble Wraps: Fill tortillas with beef mixture, cheese, pickles, and onion. Roll into wraps.
- Air Fry Wraps: Brush wraps with oil, air fry at 375°F for 6–8 minutes.
- Serve: Slice and enjoy hot with dipping sauce.
Notes
- Add shredded lettuce or tomato for extra freshness.
- For a spicy kick, add hot sauce to the beef or use pepper jack cheese.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 520
- Sugar: 3g
- Sodium: 740mg
- Fat: 30g
- Saturated Fat: 13g
- Unsaturated Fat: 16g
- Trans Fat: 1g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 85mg
